Ocean Acidification involves the pH of the ocean lowering because the CO2 in the atmosphere dissolves in the water. That phenomenon is explained by the amount of CO2 in the atmosphere and the ocean temperatures. The consequences of this acidification involve marine organisms having lower growth rates and thus higher chances of death. The impacts also involves disruption of many marine food chains increasing risks of marine animals dying. This impact can also be felt amongst humans as fishing is still one of the major food sources for many people. These impacts will also be seen through less…