For this last posting, I chose to cover the article “Urban Agriculture: Can It Feed Our Cities?”. This article brings its focus towards the city of Camden, New Jersey, a city described by the author as “anything but lush and green” even though it has been known since the 19th century as the Garden State. While this city may be the poorest of all the country, AeroFarms, an indoor agriculture firm, has been developing a small food economy in this city – something known as urban agriculture. Additionally, more than 100 of the city’s thousands of vacant lots were transformed into community…